7 more reports on COVID-19 related to gastroenterology

Researchers have been hard at work exploring the rapidly changing field of COVID-19 and how it relates to gastroenterology.Here we present some of our most recent reports on their work, as well as some insight from practicing GIs on how the pandemic has impacted daily life and practice.Q&A: COVID-19 pandemic linked to drop in colorectal cancer screeningsColorectal cancer screening rates in recent years have significantly decreased in at-risk groups such as patients aged 50 to 52 years and patients under 50 years with Crohn’s disease and ulcerative colitis, according to dataRead More

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