Low-carbohydrate, high-fat diet reduced fatty liver, improved type 2 diabetes control
LONDON — A low-carbohydrate, high-fat diet significantly improved nonalcoholic fatty liver disease activity score and HbA1c more than a high-carbohydrate, low-fat diet in people with type 2 diabetes mellitus, according to a researcher here.“If you have fat in the liver, you will benefit from eating fat,” Camilla Dalby Hansen, MD, from Odense University Hospital in Denmark, told attendees at the International Liver Congress. “This is the conclusion to our research study, which is the foremost extensive research study done on this particular diet in patients with type 2Read More
