Mediterranean diet linked with lower risk for late-onset Crohn’s

Individuals who adhere to a Mediterranean diet are at lower risk for developing Crohn’s disease later in life, according to study results.“Since we believe that environment likely plays a larger role in development of older-onset inflammatory bowel disease, identifying these modifiable risk factors are important,” Hamed Khalili, MD, of the division of gastroenterology at Massachusetts General Hospital, told Healio Gastroenterology and Liver Disease.Researchers used data from two Swedish cohorts to determine if a diet such as the Mediterranean diet – which is high inRead More

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